hakkaisan circle x faith & Flower

August 19, 2019

A lovely summer night in DTLA at Faith & Flower. Pairing menu below!

First Course

Grilled Maitake Mushrooms

90-Day Tare, Shichimi Togarashi

Silken Tofu Mousse

Fresh Wasabi and Miyoga Ginger, Bonito Dashi

Hakkaisan “Awa” Sparkling

Second Course

Big Glory Bay Salmon Crudo

Persian Cucumber, Toasted Pine Nuts, Herb Pistou

Little Gem Lettuce Salad

Summer Stone Fruit, Fermented Honey, Candied Almonds

Hakkaisan Junmai Daiginjo

Third Course

Tempura Fried Quail

Szechuan Pepper, Charred Lemon

Wood Oven Roasted Summer Squash

Chili Plum Sauce, Tofu Soubise

Hakkaisan Tokubetsu Honjozo

Fourth Course

Roasted Prime NY Steak

Sauteed Chrysanthemum Greens, Black Sesame Mole

Hakkaisan “Yukimuro” Snow Aged Three Years Junmai Ginjo

Dessert

Greek Yogurt Panna Cotta

Yuzu Granita, Puffed Wild Rice, Bee Pollen

Hakkaisan “Awa” Sparkling Sake

snow aged ‘yukimuro’ served at the Master champions dinner